Vermicelli Kesari is a no fuss recipe , which can be prepared in a few minutes , with very few […]
festival special
Kadalai Paruppu Laddu / Besan Ka Laddoo/ Chickpea flour Laddu
Kadalai Paruppu laddu is a sweet , which is very popular and easy to make . So if […]
Potato Urad dal Vadai/ Urulai Ulundhu Vadai
One of the tastiest and crunchiest vadai is Potato Vadai . These are made from Potato which is liked by […]
Wheat flour Athirasam/ Godhuma Athirasam
Athirasam are a one the traditional sought after sweets from Tamilnadu. This jaggery based sweet is part of every […]
Ammini Kozhukattai / Small Rice dumplings
This is a traditional recipe made as an evening snack or early dinner or when special guests turn up […]
Milagu Ulundhu Vadai/ Pepper Blackgram dal Vadai
This is not to be confused with the Pepper Vadai which is prepared for Anjaneya or […]
Poori Payasam/ Kheer
Poori Payasam is an excellent dessert and a festival recipe. It will be a hit with children and […]
Ellu Urundai /Sesame seed sweet balls/Til ke Gajak
Generally Ellu Urundai is made at the onset of winters or during winters as its heat generating seed. Its […]
Wheat Flour \Sweet Appam
This Appam is can be prepared quickly than the Rice appam. This is as soft and tastier too . Generally […]
Butter Cheedai/ Salt Cheedai
This is Krishna Jayanthi Special . This Savory is generally made, on a festival day , but is an […]