South Indian – Cook & See

Side Dish

Now when we think of this dish , we will start drooling . Potato is an universally favourite root vegetable. […]

Coconut Podi is thogaiyal kind of of dish , but more drier version of it. Its generally fantastic side dish […]

The black chickpeas have high fibre content, reduces blood cholesterol and has high iron content . Its therefore very […]

Kuzhambu, South Indian

Sambaar or Sambhaar id usually made with tamarind or tomatoes and loads of spices . This particular Sambaar is […]

Kuzhambu

A tasty Rasam , makes plain rice taste heavenly. The tanginess of tamarind is mildly […]

Ingredients Method Notes

Recipe taken from Cook and See Vol 2 Semolina Tamarind Pongal (Puli Pongal) is very often made in many […]

These idlies are different from the staple idlies we eat , which are usually made from boiled rice and blackgram […]

Cook & See