Payasams, are a favourite sweet, made for every occasion , in India . In Northern parts of India , […]
Tag: Neivedyam
Oats Kesari
Kesari is a common sweet, which is generally made from Semolina . Its a quick […]
Cowpea Sweet Sundal / Kaaramani Sweet Sundal
Sundals are boiled dried lentils, which are seasoned with mustard and curry leaves . Mostly salty ones are made […]
Peanut Sundal /Groundnut Sundal
Sundals are an ideal teatime snack, which are tasty and healthy too. During Navaratri festival in […]
Ammini Kozhukattai / Small Rice dumplings
This is a traditional recipe made as an evening snack or early dinner or when special guests turn up […]
Karuppu Konda Kadalai Sundal/ Black Chickpeas Sundal / Kaala Chana Sundal
The black chickpeas have high fibre content, reduces blood cholesterol and has high iron content . Its therefore very […]
Poli/ ChanaDal Poli / Puran Poli/ Paruppu Poli
Poli is a sweet which is usually made on special occasions. its a well loved delicacy which is called […]
Sweet Pongal / Chakkarai Pongal
This is a must to do recipe during Thai Pongal day. The amalgamation of jaggery with rice and dal […]
Bengal Gram Dal Payasam/ Chana dal Kheer
Payasam or Kheer or Payas as they are called differently,in various parts of India is an age old cuisine, […]