Festival recipe – Page 3

A jaggery based sweet, most often made in the Tamilnadu weddings as Seer ( custom […]

Idli is generally made from Par boiled rice . However on Varalakshmi Noambu day or on Vinayaga Chathurthi […]

Sweets

This is wonderful sweet you can make quickly and tastes lipsmacking. The Wheat flour halwa is also known […]

This is a simple yet slurpy Indian sweet. Generally this is made as an offering to God in most […]

Recipe taken from Cook and see part – 2.

Desserts, Payasams, Sweets

Payasam or Kheer or Payas as they are called differently,in various parts of India is an age old cuisine, […]

Panchamirtham is delicious offering made to the God during festivals or daily pooja. This is a mushy amalgamation of […]

This is a rice dish, with desiccated coconut and other spices, made in most Tamilian households, when the time […]

Cook & See