In Indian cuisine, you can see a variety of Vadas or Vadais ( as they are called […]
South Indian
Thenga Paal Payasam/ Coconut Milk Pudding / Nariyal ka Dooodh Ka Kheer
This is a delicious Payasam which can be made from Coconut milk. Indian cuisine has a variety of payasams which […]
Moong dal Salad / Payatham Paruppu Kosumalli/
Moong dal salad is one of the tastiest and easiest salad from the Kosumalli , variety of salads. […]
Vermicelli Upma/ Semiya Upma
One of the easiest breakfast dish or a dinner option is Upma . The Upma are often condemned […]
Aappam
This is a Kerala delicacy , which is also made in many parts of Tamilnadu . The […]
Mor Koozh/ Moar Kali
This is a forgotten recipe from Tamilnadu. Moar Koozh or Mor Koozh is chiefly made of […]
VELLA KOZHUKATTAI/ Jaggery Modak
On Vinyaka Chaturthi day or on Sankatahara Chaturthi , its a custom to make Kozhukattais . Vella Kozhukattais […]
Rasam Powder(Basic Recipe)
Rasam Powder is a basic necessity in Tamilian homes. Most of us eat Rasam on a daily basis […]
Paruppu Rasam
A tasty Rasam , makes plain rice taste heavenly. The tanginess of tamarind is mildly […]
Race Kuzhambu / Thick Tamarind Vegetable Sauce
This kozhambu is tamarind based and is similar to Vetha kuzhambu . However , the spices added […]