Mor Kuzhambu, is a close cousin of the Kadhi, served in the North along with rotis or rice […]
Kuzhambu
Raw Mango Dal
Summers are the season, when raw mangoes come to the market . The Indian cuisine has many recipes ,which […]
Milagu Kuzhambu / Black Pepper Kuzhambu
Black Pepper Kuzhambu is delicacy , Tamilnadu , mainly prepared in Tamil Brahmin homes. As rice is the chief […]
Paruppu Urundai Morkuzhambu/ Buttermilk stew with lentil balls
Paruppu Urundai Morkuzhambu, is a tasty accompaniment with rice . It hardly takes much time to assemble, all […]
Coriander Seeds Kuzhambu/ Kothamalli Vidai Kuzhambu
Coriander seed Kuzhambu is a traditional kuzhambu or thick sauce , which can be eaten with rice . This […]
Garam Masala Sambaar
The Sambaar is a part and parcel of daily cuisine in Tamil household . Its practically made everyday . […]
Manathakkali Uppadam
Uppadam is traditional dish , from Palakkad , which resembles the Vethakuzhambu , but its less fiery and very […]