Tomato chutney is a popular side dish , which pairs well with Idlis , dosais and other breakfast items […]
chutneys
Coriander Chutney
Chutneys , are a part and parcel of South Indian cooking . The South Indian breakfast requires […]
Gongura Thogaiyal / Sorrel chutney
Gongura is a green, which is used liberally in Andhra cuisine . Its not commonly used in Tamilian […]
Mint Chutney / Pudina Chutney
Chutneys are part and parcel of the breakfast menu of most South Indian households . Idly Dosais […]
Coconut Chutney (without dal)
This chutney/dip is served as an accompaniment for Bajji, Bonda and vadai. Chutney is an inevitable part of […]