This is a healthy carbohydrate and is rich in iron. Its low in calories too and it helps to keep […]
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Coconut Rice
This is a rice dish, with desiccated coconut and other spices, made in most Tamilian households, when the time […]
Green Chilli Thokku
Green chillies are used in most of our day to day cooking and an inevitable part of Indian cuisine. When […]
Paruppu Urundai Kozhambu
Paruppu urundai kuzhambu is a tasty preparation from Tamilnadu. It is chiefly, lentil dumplings dropped in tamarind gravy with lots […]
Rose Milk
Rose milk is an easy to make, refreshing drink. This drink is a distinct part of childhood memory of […]
Water Melon Delight
Watermelons , which is a summer fruit, is healthy and tasty. This colourful fruit has significant levels of vitamins A, […]
Banana Mango Cooler
An easy mango banana smoothie recipe, that everyone will love. This smoothie has the goodness of banana, which contain […]
Puli Keerai ( Amaranth in Tamarind gravy)
For this recipe, Amaranath leaves (pig weed) or Mulai keerai is used. This is a quick and easy recipe, which can […]
Moar Kootu ( Vegetables in Thick Curd and spices )
Kootu, a traditional Tamilian dish, makes up for a complete meal and is very filling as well. This Moar kootu […]
Green Dal Payasam or Kheer
Payasam is usually made when there is a birthday or a festive occasion in an Indian household. I. Also many […]